Ukrainian Butter Horns

1. 1

   Beat butter at high speed and sugar gradually, creaming until light and fluffy.

2. 2

   Beat in egg yolk and vanilla extract.

3. 3

   Beat in almonds, then flour.

4. 4

   With hands, shape 1-inch pieces of dough into crescents.

5. 5

   Place on ungreased baking sheets, about 1 inch apart.

6. 6

   Bake at 350 degrees F.

7. 7

   for about 20 minutes, or until just golden on edges.

8. 8

   While warm, coat crescents with confectioners' sugar.

* Per serving · 4 servings · Values may vary.

No additional tips available.