"Ugly" Cookies – a delicious recipe with flour, baking soda, salt, butter, granulated sugar, brown sugar. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat your oven to 375u00b0F.
2
Combine the flour, baking soda and salt in a small bowl.
3
Beat the butter, granulated sugar, brown sugar and vanilla together in the bowl of your electric mixer until creamy.
4
Add eggs to the butter mixture one at a time, beating well after each addition.
5
Gradually beat in flour mixture (still using electric mixer).
6
By hand stir in the chopped candies.
7
Place rounded tablespoonfuls onto ungreased baking sheets.
8
Bake for 9 to 11 minutes or until golden brown.
9
These will spread a bit and gnarl up where the caramel bits are.
10
Be sure to let a cookie sheet cool completely before loading it up with another batch of cookie dough; a hot pan will make the cookies spread too much.
11
Cool cookies on the baking sheets on wire racks for 2 minutes; remove to wire racks to cool completely.
2050
kcal
Calories
125
g
Fat
202
g
Carbs
41
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 10 ingredients. The key ingredients include: 2 1/4 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, 1 cup butter, softened, and more.
Yes, "Ugly" Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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