How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ugandan Smoked Fish Stew?

You need 9 ingredients. The key ingredients include: 2 garlic cloves, crushed, 1 onion, finely chopped, 1 tablespoon oil, 2 -3 ripe tomatoes, diced, and more.

Is Ugandan Smoked Fish Stew suitable as seafood?

Yes, Ugandan Smoked Fish Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ugandan Smoked Fish Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ugandan Smoked Fish Stew Recipe

Name: Ugandan Smoked Fish Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves, crushed; 1 onion, finely chopped; 1 tablespoon oil; 2 -3 ripe tomatoes, diced; 3 tablespoons tomato paste; water; 1 teaspoon curry powder; 1 pinch dill; 1 medium sized smoked fish fillet (without bones, shredded or cut into cubes)

Warm up with this hearty Ugandan Smoked Fish Stew recipe. Made with garlic, onion, oil and tomatoes. Easy step-by-step instructions included.

This Ugandan Smoked Fish Stew relies on simple, everyday ingredients such as garlic cloves, crushed, onion, finely chopped, oil and ripe tomatoes, diced. It comes together quickly and makes 4 servings, at about 129 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 garlic cloves, crushed
1 onion, finely chopped
1 tablespoon oil
2 -3 ripe tomatoes, diced
3 tablespoons tomato paste
water
1 teaspoon curry powder
1 pinch dill
1 medium sized smoked fish fillet (without bones, shredded or cut into cubes)

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Quick Info

Servings
4 servings
Calories
129 kcal
Category
Seafood

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