Uc Vit (Sauteed Duck With Garlic And Oyster Sauce) — Seafood recipe

Uc Vit (Sauteed Duck With Garlic And Oyster Sauce)

Eats Now Editorial Team  · 969 kcal  · Seafood

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Try this homemade Uc Vit (Sauteed Duck With Garlic And Oyster Sauce) recipe the whole family will love. Made with duck breasts, salt, pepper and vegetab…

This Uc Vit (Sauteed Duck With Garlic And Oyster Sauce) relies on simple, everyday ingredients such as duck breasts, salt, pepper and vegetable oil. It comes together quickly and makes 4 servings, at about 969 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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