How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for U.S.D.A. Pecan Pie?

You need 8 ingredients. The key ingredients include: unbaked (10-inch) pie shell, 4 eggs, 1 c. sugar, dash of salt, and more.

Is U.S.D.A. Pecan Pie suitable as baking & desserts?

Yes, U.S.D.A. Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover U.S.D.A. Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

U.S.D.A. Pecan Pie Recipe

Name: U.S.D.A. Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: unbaked (10-inch) pie shell; 4 eggs; 1 c. sugar; dash of salt; 1 1/2 c. dark corn syrup; 3 Tbsp. melted butter; 1 tsp. vanilla; 1 c. pecans

U.S.D.A. Pecan Pie – a delicious recipe with pie shell, eggs, sugar, salt, corn syrup, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

unbaked (10-inch) pie shell
4 eggs
1 c. sugar
dash of salt
1 1/2 c. dark corn syrup
3 Tbsp. melted butter
1 tsp. vanilla
1 c. pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
946 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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U.S.D.A. Pecan Pie

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