Try this homemade Tzimmes recipe the whole family will love. Made with Carrots, Freshly Squeezed Orange Juice, Cinnamon and Salt. Easy step-by-step inst…
This Tzimmes relies on simple, everyday ingredients such as prunes, cut in half, dried apricots, cut in half, cinnamon and celtic sea salt. It comes together quickly and makes 4 servings, at about 152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026