How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tzatziki?

You need 7 ingredients. The key ingredients include: 3/4 cup plain low-fat Greek yogurt, 1/4 cup grated peeled English cucumber, 1 tablespoon chopped fresh dill, 2 teaspoons red wine vinegar, and more.

Is Tzatziki suitable as general?

Yes, Tzatziki falls under the General category and is a great choice for this type of meal.

How do I store leftover Tzatziki?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tzatziki Recipe – Eats Now

Name: Tzatziki
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup plain low-fat Greek yogurt; 1/4 cup grated peeled English cucumber; 1 tablespoon chopped fresh dill; 2 teaspoons red wine vinegar; 1/4 teaspoon salt; 1/8 teaspoon freshly ground black pepper; 2 garlic cloves, minced

Tzatziki – a delicious recipe with yogurt, cucumber, dill, red wine vinegar, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup plain low-fat Greek yogurt
1/4 cup grated peeled English cucumber
1 tablespoon chopped fresh dill
2 teaspoons red wine vinegar
1/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
2 garlic cloves, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
121 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tzatziki

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