Warm up with this hearty Turkey Chowder recipe. Made with condensed cream, milk, corn and turkey. Easy step-by-step instructions included.
This Turkey Chowder relies on simple, everyday ingredients such as milk, (11 oz.) corn, drained, chopped cooked turkey and dried minced onion. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026