Two, Three, Four Pie Crust — Baking & Desserts recipe

Two, Three, Four Pie Crust

Eats Now Editorial Team  · 61 kcal  · Baking & Desserts

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Bake this irresistible Two, Three, Four Pie Crust at home. Made with Crisco, cold milk, flour and salt. Easy step-by-step instructions included.

This Two, Three, Four Pie Crust relies on simple, everyday ingredients such as rounded tbsp. crisco, cold milk or water, flour and of salt. It comes together quickly and makes 4 servings, at about 61 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Two, Three, Four Pie Crust delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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