Two Pound Chocolate Bars Recipe

Name: Two Pound Chocolate Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 lb semisweet chocolate; ¼ cup butter; 4 large eggs; 1 ½ cups sugar; 1 tablespoon vanilla extract; 1 tablespoon instant coffee, dissolved in; 1 teaspoon water; ¼ cup flour; 1 teaspoon baking powder; ⅛ teaspoon salt; 1 lb semi-sweet chocolate chips (use 1/2 pound semisweet and 1/2 pound milk chocolate chips or chocolate, chunks*) or 1 lb semisweet chocolate chunk (use 1/2 pound semisweet and 1/2 pound milk choc…

Servings: persons

1 lb semisweet chocolate
¼ cup butter
4 large eggs
1 ½ cups sugar
1 tablespoon vanilla extract
1 tablespoon instant coffee, dissolved in
1 teaspoon water
¼ cup flour
1 teaspoon baking powder
⅛ teaspoon salt
1 lb semi-sweet chocolate chips (use 1/2 pound semisweet and 1/2 pound milk chocolate chips or chocolate, chunks*) or 1 lb semisweet chocolate chunk (use 1/2 pound semisweet and 1/2 pound milk chocolate chips or chocolate, chunks*)

1
["In a saucepan, melt the first pound of semisweet chocolate with the butter, stirring occasionally; set aside.", "Preheat oven to 350*F. Grease and flour a 13x9"" baking pan, or line with parchment paper.", "In a large bowl, beat the eggs.", "Gradually beat in the sugar until the mixture is thick and pale.", "Beat in the melted chocolate, vanilla, and dissolved coffee.", "In a small bowl, stir together the flour, baking powder, and salt.", "Add to the chocolate mixture just until combined; do not overmix.", "Gently stir in the chocolate chunks.", "Spread batter evenly in the prepared pan.", "Bake 25-30 minutes.", "The bars will be shiny on top, and a toothpick will test almost done.", "Cool completely in the pan on a wire rack; cut into bars.", "(These are very gooey when warm, but supremely delightful!", ")."]

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb semisweet chocolate, ¼ cup butter, 4 large eggs, 1 ½ cups sugar, and more.

Yes, Two Pound Chocolate Bars falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Two Pound Chocolate Bars

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