Butterscotch Squares

1. 1

   Preheat oven to 350u00b0.

2. 2

   In a medium saucepan, melt morsels and butter.

3. 3

   Stir in crumbs and nuts.

4. 4

   Press 1/2 of mixture into a greased 9 x 13-inch pan.

5. 5

   In a large bowl, beat cream cheese until fluffy.

6. 6

   Beat in milk, vanilla and egg.

7. 7

   Pour into prepared pan. Top with remaining crumbs.

8. 8

   Bake for 30 minutes or until a toothpick inserted in center comes out clean.

9. 9

   Cool before cutting.

10. 10

    Refrigerate leftovers.

No additional tips available.