How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Potato Salad With Dill Dressing(Healthy Recipe) ?

You need 10 ingredients. The key ingredients include: 1/2 c. plain nonfat yogurt, 1 Tbsp. cholesterol-free, reduced calorie mayo or salad dressing, 1 tsp. chopped, fresh or 1/2 tsp. dried dill weed, 1 tsp. Dijon mustard, and more.

Is Two Potato Salad With Dill Dressing(Healthy Recipe) suitable as salads?

Yes, Two Potato Salad With Dill Dressing(Healthy Recipe) falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Two Potato Salad With Dill Dressing(Healthy Recipe) ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Two Potato Salad With Dill Dressing(Healthy Recipe)

Name: Two Potato Salad With Dill Dressing(Healthy Recipe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. plain nonfat yogurt; 1 Tbsp. cholesterol-free, reduced calorie mayo or salad dressing; 1 tsp. chopped, fresh or 1/2 tsp. dried dill weed; 1 tsp. Dijon mustard; 1/4 tsp. salt; 2 c. cubed, cooked white potatoes (about 1 large); 1/3 c. chopped celery (1 stalk); 1/4 c. sliced radishes; 2 Tbsp. chopped green onions with tops; 2 c. cooked sweet potatoes or yams (1 large)

Fresh, crisp and full of flavor — this Two Potato Salad With Dill Dressing(Healthy Recipe) is a must-try. Made with nonfat yogurt, cholesterol-free, dil…

This Two Potato Salad With Dill Dressing(Healthy Recipe) relies on simple, everyday ingredients such as plain nonfat yogurt, dijon mustard, salt and chopped celery (1 stalk). It comes together quickly and makes 4 servings, at about 220 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Two Potato Salad With Dill Dressing(Healthy Recipe)

Tips for the best results

Variations & substitutions

My Personal Notes

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