Two Potato Gratin Recipe

Name: Two Potato Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 1 cup whole milk or 1 cup 2% low-fat milk; 3/4 teaspoon salt; 1/8 teaspoon fresh ground pepper; 1 pinch dried ancho chile powder; 1 pinch of grated nutmeg; 1 lb yukon gold potato, peeled, and sliced into 1/2 inch thick rounds; 1 lb sweet potato, peeled and sliced into 1/2 inch thick rounds; 3 tablespoons whole grain mustard; 1 cup shredded gruyere cheese

Servings: persons

1 tablespoon butter
1 cup whole milk or 1 cup 2% low-fat milk
3/4 teaspoon salt
1/8 teaspoon fresh ground pepper
1 pinch dried ancho chile powder
1 pinch of grated nutmeg
1 lb yukon gold potato, peeled, and sliced into 1/2 inch thick rounds
1 lb sweet potato, peeled and sliced into 1/2 inch thick rounds
3 tablespoons whole grain mustard
1 cup shredded gruyere cheese

1
Preheat oven to 400 degrees. Butter a shallow 2-quart gratin pan or ceramic baking dish.
2
In a large saucepan, combine milk, salt, pepper, chili powder, and nutmeg.
3
Heat to a boil over medium high heat.
4
Add potatoes and return to boil, simmering a few minutes, until mixture thickens slightly.
5
Remove pan from heat; stir in mustard.
6
With a slotted spoon, transfer half the potatoes to gratin dish; place in an even layer, Sprinkle with 1/2 cup of Gruyere.
7
Top with remaining potatoes; pour milk mixture over potatoes and sprinkle with remaining 1/2 cup Gruyere. Bake 40 minutes until potatoes are tender and the top is golden.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 1 cup whole milk or 1 cup 2% low-fat milk, 3/4 teaspoon salt, 1/8 teaspoon fresh ground pepper, and more.

Yes, Two Potato Gratin falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Two Potato Gratin

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