How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Vienna Bread?

You need 9 ingredients. The key ingredients include: 1 loaf unsliced Vienna bread (cut like a pineapple), 2 sticks melted butter, 2 Tbsp. poppy seed, 1 tsp. lemon juice, and more.

Is Stuffed Vienna Bread suitable as general?

Yes, Stuffed Vienna Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Stuffed Vienna Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stuffed Vienna Bread Recipe

Name: Stuffed Vienna Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 loaf unsliced Vienna bread (cut like a pineapple); 2 sticks melted butter; 2 Tbsp. poppy seed; 1 tsp. lemon juice; 1 tsp. dry mustard; dash of seasoned salt; 1 small chopped onion; 1 (8 oz.) can mushrooms; 1 lb. shredded Swiss cheese

Stuffed Vienna Bread – a delicious recipe with bread, butter, poppy seed, lemon juice, dry mustard, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 loaf unsliced Vienna bread (cut like a pineapple)
2 sticks melted butter
2 Tbsp. poppy seed
1 tsp. lemon juice
1 tsp. dry mustard
dash of seasoned salt
1 small chopped onion
1 (8 oz.) can mushrooms
1 lb. shredded Swiss cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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