How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Flavor Fudge?

You need 9 ingredients. The key ingredients include: 2 c. firmly packed brown sugar, 1 c. white sugar, 1 c. evaporated milk, 1/2 c. butter, and more.

Is Two Flavor Fudge suitable as baking & desserts?

Yes, Two Flavor Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Flavor Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Flavor Fudge Recipe

Name: Two Flavor Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. firmly packed brown sugar; 1 c. white sugar; 1 c. evaporated milk; 1/2 c. butter; 1 jar Marshmallow Creme (5 to 10 oz.); 6 oz. chocolate chips; 6 oz. butterscotch chips; 1 c. nuts; 1 tsp. vanilla

Two Flavor Fudge – a delicious recipe with brown sugar, white sugar, milk, butter, Marshmallow Creme, chocolate chips. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. firmly packed brown sugar
1 c. white sugar
1 c. evaporated milk
1/2 c. butter
1 jar Marshmallow Creme (5 to 10 oz.)
6 oz. chocolate chips
6 oz. butterscotch chips
1 c. nuts
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Pot Pie
Cheese Cake
Apple Pudding
Beulah'S Candy

Two Flavor Fudge

How did you like this recipe?

Frequently Asked Questions