How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Crust Pineapple Pie Recipe?

You need 5 ingredients. The key ingredients include: 1 lg. can pineapple, crushed, 1 c. sugar, 3 tbsp. cornstarch, 1 tbsp. lemon juice, and more.

Is Two Crust Pineapple Pie Recipe suitable as baking & desserts?

Yes, Two Crust Pineapple Pie Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Two Crust Pineapple Pie Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Two Crust Pineapple Pie Recipe Recipe

Name: Two Crust Pineapple Pie Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lg. can pineapple, crushed; 1 c. sugar; 3 tbsp. cornstarch; 1 tbsp. lemon juice; Crust for two crust pie

Two Crust Pineapple Pie Recipe – a delicious recipe with pineapple, sugar, cornstarch, lemon juice, crust pie. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lg. can pineapple, crushed
1 c. sugar
3 tbsp. cornstarch
1 tbsp. lemon juice
Crust for two crust pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Two Crust Pineapple Pie Recipe

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