How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two Bean Turkey Chili?

You need 18 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 onions, chopped, 2 garlic cloves, smashed and minced, 1 jalapeno chili, minced, and more.

Is Two Bean Turkey Chili suitable as soups & stews?

Yes, Two Bean Turkey Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Two Bean Turkey Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Two Bean Turkey Chili Recipe

Name: Two Bean Turkey Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 onions, chopped; 2 garlic cloves, smashed and minced; 1 jalapeno chili, minced; 2 28 oz. cans chopped plum tomatoes or two boxes Pomi chopped tomatoes; 1/2 cup tomato paste; 1 tablespoon ground cumin; 3/4 teaspoon salt; 1/2 teaspoon cayenne pepper; 1/4 teaspoon ground cloves; 1/4 teaspoon ground cinnamon; 2 15 oz. cans black beans, drained; 2 15 oz. cans kidney beans, drained; 1/2 cup raisins; goat cheese; cilantro; 1 pound ground turkey; 1/2 cup red wine (optional)

Warm up with this hearty Two Bean Turkey Chili recipe. Made with olive oil, onions, garlic and jalapeno chili. Easy step-by-step instructions included.

This Two Bean Turkey Chili relies on simple, everyday ingredients such as olive oil, onions, chopped, jalapeno chili, minced and tomato paste. It comes together quickly and makes 4 servings, at about 513 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Two Bean Turkey Chili

Tips for the best results

Variations & substitutions

My Personal Notes

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