How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Two-Bean Salad With Feta Cheese?

You need 13 ingredients. The key ingredients include: 1 (16-ounce) can kidney beans, drained, 1 (15-ounce) can cannellini beans, drained, 3 ounces feta cheese, crumbled, 1/4 cup finely chopped purple onion, and more.

Is Two-Bean Salad With Feta Cheese suitable as salads?

Yes, Two-Bean Salad With Feta Cheese falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Two-Bean Salad With Feta Cheese?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Two-Bean Salad With Feta Cheese Recipe

Name: Two-Bean Salad With Feta Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16-ounce) can kidney beans, drained; 1 (15-ounce) can cannellini beans, drained; 3 ounces feta cheese, crumbled; 1/4 cup finely chopped purple onion; 2 tablespoons chopped fresh mint or 2 teaspoons dried mint; 1 1/2 tablespoons sugar; 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon ground pepper; 2 tablespoons lemon juice; 1 tablespoon balsamic vinegar; 1 teaspoon olive oil; 4 cups torn green leaf lettuce

Two-Bean Salad With Feta Cheese

Eats Now Editorial Team · 197 kcal · Salads

Two-Bean Salad With Feta Cheese – a delicious recipe with kidney beans, cannellini beans, feta cheese, purple onion, fresh mint, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Two-Bean Salad With Feta Cheese

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