How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bean Salad?

You need 14 ingredients. The key ingredients include: 1 can green beans, drained, 1 can Shoepeg corn, drained, 1 can peas, drained, 1 (4 oz.) jar pimento, chopped, and more.

Is Bean Salad suitable as salads?

Yes, Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bean Salad Recipe

Name: Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can green beans, drained; 1 can Shoepeg corn, drained; 1 can peas, drained; 1 (4 oz.) jar pimento, chopped; 4 stalks celery, diced; 1 small onion, diced; 1 can garbanzo beans; 1 green pepper, chopped; 1 c. sugar; 1 tsp. salt; 1/2 c. salad oil; 3/4 c. vinegar; 1/4 c. water; 1 tsp. paprika

Bean Salad

Eats Now Editorial Team · 864 kcal · Salads

Bean Salad – a delicious recipe with green beans, corn, peas, pimento, stalks celery, onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bean Salad

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