Try this homemade Twice "Baked" Potatoes recipe the whole family will love. Made with potatoes, low-fat cottage cheese, lite oleo and egg whites. Easy s…
This Twice "Baked" Potatoes relies on simple, everyday ingredients such as medium potatoes, baked, low-fat cottage cheese, lite oleo, softened and dried, minced onion. It comes together quickly and makes 4 servings, at about 255 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026