Twice Baked Potatoes

1. 1

   Bake potatoes in oven at 350u00b0 for 30 minutes or until done. Cut circle in top of all potatoes.

2. 2

   Peel off top.

3. 3

   Scoop out potatoes.

4. 4

   Mix in large bowl with electric beater the potatoes, sour cream, margarine, salt, pepper and parsley flakes to taste. Add milk.

5. 5

   Mixture should look like mashed potatoes.

6. 6

   Scoop potato mixture into the potato skins.

7. 7

   Top with cheese.

8. 8

   Sprinkle with bread crumbs.

9. 9

   Bake until warm and slightly browned at 325u00b0.

* Per serving · 4 servings · Values may vary.

No additional tips available.