How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked Potato Casserole?

You need 10 ingredients. The key ingredients include: 6 medium baking potatoes, fully cooked, 1/4 teaspoon salt, 1/4 teaspoon pepper, 3/4 lb bacon, cooked and crumbled, and more.

Is Twice Baked Potato Casserole suitable as meat & poultry?

Yes, Twice Baked Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Potato Casserole Recipe

Name: Twice Baked Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium baking potatoes, fully cooked; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3/4 lb bacon, cooked and crumbled; 16 ounces sour cream; 8 ounces cream cheese, softened; 1 cup mozzarella cheese; 2 cups cheddar cheese; 1/4 cup chopped onion; 2 teaspoons dried chives

Twice Baked Potato Casserole

Eats Now Editorial Team · 1278 kcal · Meat & Poultry

Twice Baked Potato Casserole – a delicious recipe with baking potatoes, salt, pepper, bacon, sour cream, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Twice Baked Potato Casserole

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