How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken Paprika Ii?

You need 9 ingredients. The key ingredients include: 3 lb. chicken, salt and pepper to taste, 2 tsp. paprika, 1 large onion, diced, and more.

Is Chicken Paprika Ii suitable as meat & poultry?

Yes, Chicken Paprika Ii falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken Paprika Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken Paprika Ii Recipe

Name: Chicken Paprika Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. chicken; salt and pepper to taste; 2 tsp. paprika; 1 large onion, diced; 2 Tbsp. Crisco or oleo; 4 to 6 bouillon cubes (chicken flavored); 5 Tbsp. flour; 1 c. sour cream; 3 c. hot water

Chicken Paprika Ii – a delicious recipe with chicken, salt, paprika, onion, oleo, bouillon cubes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. chicken
salt and pepper to taste
2 tsp. paprika
1 large onion, diced
2 Tbsp. Crisco or oleo
4 to 6 bouillon cubes (chicken flavored)
5 Tbsp. flour
1 c. sour cream
3 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
762 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chicken Paprika Ii

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