How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice-Baked Garlic Potatoes?

You need 11 ingredients. The key ingredients include: 1 head garlic, 1 tablespoon olive oil, 8 baking potatoes, 1/2 cup butter, and more.

Is Twice-Baked Garlic Potatoes suitable as general?

Yes, Twice-Baked Garlic Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Twice-Baked Garlic Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice-Baked Garlic Potatoes Recipe

Name: Twice-Baked Garlic Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head garlic; 1 tablespoon olive oil; 8 baking potatoes; 1/2 cup butter; milk; 6 ounces cream cheese, softened; 1/4 cup minced fresh parsley; 1/4 cup thinly sliced green onion; 1 teaspoon salt; 2 cups grated cheddar cheese; paprika

Twice-Baked Garlic Potatoes

Eats Now Editorial Team · 1073 kcal · General

Twice-Baked Garlic Potatoes – a delicious recipe with garlic, olive oil, potatoes, butter, milk, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Twice-Baked Garlic Potatoes

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