Twice-Baked Cheese Grits

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   ["Preheat oven to 350u00b0F.", "Bring water to a boil in a saucepan; add salt and grits.", "Cook according to the package directions, for the minimum time recommended.", "Remove from heat.", "Stir in remaining ingredients except for 1/4 cup of cheese.", "Pour into buttered 2 quart baking dish (I use a 9-inch fluted Pyrex dish with 2"" sides) and top with remaining cheese.", "Bake at 350u00b0F for 1 hour.", "Let cool, then refrigerate, covered with foil.", "The next morning, bake at 350u00b0F for 30 minutes.", "If making the morning of, bake for a full 1 hour 15 minutes."]

* Per serving · 4 servings · Values may vary.

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