How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twice Baked?

You need 7 ingredients. The key ingredients include: 1 (10 ounce) package frozen cauliflower, 2 tablespoons fat-free half-and-half, 1 tablespoon margarine, 1 tablespoon shredded cheddar cheese, and more.

Is Twice Baked suitable as meat & poultry?

Yes, Twice Baked falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twice Baked?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twice Baked Recipe

Name: Twice Baked
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package frozen cauliflower; 2 tablespoons fat-free half-and-half; 1 tablespoon margarine; 1 tablespoon shredded cheddar cheese; 1 teaspoon bacon bits; chives; salt and pepper

Twice Baked – a delicious recipe with cauliflower, margarine, cheddar cheese, bacon bits, chives, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 ounce) package frozen cauliflower
2 tablespoons fat-free half-and-half
1 tablespoon margarine
1 tablespoon shredded cheddar cheese
1 teaspoon bacon bits
chives
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
28 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Twice Baked

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