How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Twenty-Clove Chicken?

You need 9 ingredients. The key ingredients include: ¼ cup dry white white wine, 2 tablespoons chopped dried parsley, 2 teaspoons dried basil leaves, 1 teaspoon dried oregano, and more.

Is Twenty-Clove Chicken suitable as meat & poultry?

Yes, Twenty-Clove Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Twenty-Clove Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Twenty-Clove Chicken Recipe

Name: Twenty-Clove Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup dry white white wine; 2 tablespoons chopped dried parsley; 2 teaspoons dried basil leaves; 1 teaspoon dried oregano; ⅛ teaspoon crushed red pepper flakes; 1 head garlic (20 cloves of garlic); 4 celery ribs, chopped; 6 boneless skinless chicken breast halves; 1 lemon, juice, and zest

Twenty-Clove Chicken – a delicious recipe with white wine, parsley, basil, oregano, red pepper, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

¼ cup dry white white wine
2 tablespoons chopped dried parsley
2 teaspoons dried basil leaves
1 teaspoon dried oregano
⅛ teaspoon crushed red pepper flakes
1 head garlic (20 cloves of garlic)
4 celery ribs, chopped
6 boneless skinless chicken breast halves
1 lemon, juice, and zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
575 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Twenty-Clove Chicken

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