Tutti Frutti Cookies

Name: Tutti Frutti Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 3/4 c. molasses; 1/4 c. sugar; 1 egg; 2 c. flour; 1 tsp. baking soda; 1 tsp. salt; 1 tsp. cinnamon; 1 tsp. nutmeg; 1 c. raisins; 1 c. walnuts; 1/3 c. candied fruit

Eats Now Editorial Team · 926 kcal · Baking & Desserts

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Tutti Frutti Cookies – a delicious recipe with shortening, molasses, sugar, egg, flour, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. shortening
3/4 c. molasses
1/4 c. sugar
1 egg
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1 c. raisins
1 c. walnuts
1/3 c. candied fruit

1
Melt shortening and cool.
2
Add molasses, sugar and egg.
3
Beat until well blended.
4
Sift flour, soda, salt and spices together and add to mixture.
5
Mix well.
6
Finely chop the raisins, nuts and fruit.
7
Fold into batter.
8
Drop by rounded teaspoonfuls onto a baking sheet.
9
Bake at 375u00b0 for 10 to 12 minutes.

926

kcal

Calories

Fat

116

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 c. shortening, 3/4 c. molasses, 1/4 c. sugar, 1 egg, and more.

Yes, Tutti Frutti Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
926 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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