How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tutti-Frutti Bread Pudding?

You need 11 ingredients. The key ingredients include: 4 c. bread crumbs, 2 eggs, 2 c. sugar, 2 c. raisins, and more.

Is Tutti-Frutti Bread Pudding suitable as baking & desserts?

Yes, Tutti-Frutti Bread Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tutti-Frutti Bread Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tutti-Frutti Bread Pudding Recipe

Name: Tutti-Frutti Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 c. bread crumbs; 2 eggs; 2 c. sugar; 2 c. raisins; 1 (16 oz.) can peaches; 1 (8 1/4 oz.) can pineapple; 4 c. milk; 1 tsp. vanilla; 1 tsp. nutmeg; dash of salt; 1 stick margarine, melted

Tutti-Frutti Bread Pudding – a delicious recipe with bread crumbs, eggs, sugar, raisins, peaches, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tutti-Frutti Bread Pudding

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