How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Soup?

You need 10 ingredients. The key ingredients include: 1 small onion, 1 small carrot, sliced, 1 Tbsp. olive oil, 2 (14 1/2 oz.) cans chicken broth (I use fat-free), and more.

Is Tuscan Soup suitable as soups & stews?

Yes, Tuscan Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Soup Recipe

Name: Tuscan Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 small onion; 1 small carrot, sliced; 1 Tbsp. olive oil; 2 (14 1/2 oz.) cans chicken broth (I use fat-free); 1 c. water; 1 tsp. salt; pepper to taste; 1 (15 to 16 oz.) can white kidney or Great Northern beans, rinsed and drained; 1 c. uncooked small spiral pasta; 3 c. thinly sliced fresh escarole or spinach

Tuscan Soup – a delicious recipe with onion, carrot, olive oil, chicken broth, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan Soup

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