Try this homemade Tuscan Pasta With Tomato-Basil Cream recipe the whole family will love. Made with tomato Alfredo sauce, white wine, tomatoes and fresh…
This Tuscan Pasta With Tomato-Basil Cream relies on simple, everyday ingredients such as white wine, chopped fresh basil, grated parmesan cheese and garnish: fresh basil strips. It comes together quickly and makes 4 servings, at about 157 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026