Fresh, crisp and full of flavor — this Tuscan Pasta Salad is a must-try. Made with rigatoni pasta, hearts, Genoa salami and arugula. Easy step-by-step i…
This Tuscan Pasta Salad relies on simple, everyday ingredients such as rigatoni pasta, uncooked, genoa salami, julienned, black olives and pine nuts, toasted. It comes together quickly and makes 4 servings, at about 113 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026