Try this homemade Tuscan Pasta Crock Pot recipe the whole family will love. Made with chicken breast, red kidney beans, tomato sauce and Italian-style s…
This Tuscan Pasta Crock Pot relies on simple, everyday ingredients such as medium onion, chopped, water or 1 cup chicken broth, salt and black pepper and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 355 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026