Tuscan Green Sauce

1. 1

   Combine the bell pepper, parsley, cayenne, gherkins, capers, olive oil and vinegar in a bowl and stir to combine.

2. 2

   Add the mashed potatoes and beat to combine.

3. 3

   Adjust seasoning with salt and pepper to taste and serve with the boiled meat and vegetables.

* Per serving · 4 servings · Values may vary.

No additional tips available.