Tuscan Chicken And Beans

1. 1

   In a small bowl, combine the chicken, rosemary, salt and pepper. In a

2. 2

   coated with cooking spray, cook chicken over medium heat until browned.

3. 3

   Stir in broth and tomatoes. Bring to a boil. Reduce heat; simmer, uncovered, for 3-5 minutes or until chicken juices run clear. Add beans; heat through.

* Per serving · 4 servings · Values may vary.

No additional tips available.