How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Delmonico Potatoes?

You need 9 ingredients. The key ingredients include: 10 medium potatoes, cooked, peeled and cubed, 2 cans mushroom or celery soup, 2 cups milk or evaporated milk, Salt and pepper to taste, and more.

Is Delmonico Potatoes suitable as meat & poultry?

Yes, Delmonico Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Delmonico Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Delmonico Potatoes Recipe

Name: Delmonico Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 medium potatoes, cooked, peeled and cubed; 2 cans mushroom or celery soup; 2 cups milk or evaporated milk; Salt and pepper to taste; 1 onion, chopped, sauteed; 1 1/2 c. grated cheddar cheese; 1/2 c. crisp real bacon bits; 1/2 c. bread crumbs; butter

Delmonico Potatoes – a delicious recipe with potatoes, mushroom, milk, Salt, onion, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 medium potatoes, cooked, peeled and cubed
2 cans mushroom or celery soup
2 cups milk or evaporated milk
Salt and pepper to taste
1 onion, chopped, sauteed
1 1/2 c. grated cheddar cheese
1/2 c. crisp real bacon bits
1/2 c. bread crumbs
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
807 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Delmonico Potatoes

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