Warm up with this hearty Tuscan Beef Stew recipe. Made with tomato soup, condensed beef broth, red wine and beef stew meat. Easy step-by-step instructio…
This Tuscan Beef Stew relies on simple, everyday ingredients such as red wine or 1/2 cup water, italian seasoning, crushed and garlic powder. It comes together quickly and makes 4 servings, at about 673 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026