How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Bean Soup?

You need 10 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 2 slices bacon finely chopped, 1 leek pale section only, thinly sliced, 1 carrot finely chopped, and more.

Is Tuscan Bean Soup suitable as soups & stews?

Yes, Tuscan Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Bean Soup Recipe

Name: Tuscan Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 2 slices bacon finely chopped; 1 leek pale section only, thinly sliced; 1 carrot finely chopped; 2 tablespoons tomato paste; 13 1/2 ounces Italian tomatoes can diced, with herbs; 4 cups chicken stock; 13 1/2 ounces cranberry beans cans, rinsed; 1 1/2 ounces baby spinach; crusty bread to serve

Tuscan Bean Soup

Eats Now Editorial Team · 663 kcal · Soups & Stews

Tuscan Bean Soup – a delicious recipe with vegetable oil, bacon, section only, carrot, tomato paste, Italian tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan Bean Soup

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