How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Bean Soup?

You need 11 ingredients. The key ingredients include: 3 Tablespoons Olive Oil, 1 whole Yellow Onion, Finely Chopped, 3 cloves Garlic Clove Smashed, 1 can (15 Oz.) Small White Beans, and more.

Is Tuscan Bean Soup suitable as soups & stews?

Yes, Tuscan Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tuscan Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Bean Soup Recipe

Name: Tuscan Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tablespoons Olive Oil; 1 whole Yellow Onion, Finely Chopped; 3 cloves Garlic Clove Smashed; 1 can (15 Oz.) Small White Beans; 1 can (14.5. Oz.) Petite Diced Tomatoes With Juice; 1 whole Zucchini, Chopped; 4 cups Chicken Broth; 1 cup Small Pasta Such As Tubetti Or Shells; Kosher Salt Or Sea Salt; 1/4 cups Italian Parsley, Chopped; Grated Parmesan Cheese

Tuscan Bean Soup

Eats Now Editorial Team · 898 kcal · Soups & Stews

Tuscan Bean Soup – a delicious recipe with Olive Oil, Yellow Onion, Garlic, White Beans, Tomatoes, Zucchini. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tuscan Bean Soup

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