How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Cabbage?

You need 7 ingredients. The key ingredients include: 1/2 head cabbage, chopped, 4 green peppers, cored and diced, 7 Tbsp. beef bouillon, 2 tsp. paprika, and more.

Is Stewed Cabbage suitable as soups & stews?

Yes, Stewed Cabbage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Cabbage Recipe

Name: Stewed Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, chopped; 4 green peppers, cored and diced; 7 Tbsp. beef bouillon; 2 tsp. paprika; 1 envelope brown gravy mix; 1/2 lb. lean ground beef; 7 c. water

Stewed Cabbage – a delicious recipe with cabbage, green peppers, beef bouillon, paprika, brown gravy mix, lean ground beef. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 head cabbage, chopped
4 green peppers, cored and diced
7 Tbsp. beef bouillon
2 tsp. paprika
1 envelope brown gravy mix
1/2 lb. lean ground beef
7 c. water

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Quick Info

Servings
4 servings
Calories
248 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Stewed Cabbage

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