How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuscan Bean And Pasta Soup?

You need 12 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 small onion, chopped, 1 garlic clove, minced, 1 (28 ounce) can crushed tomatoes, and more.

Is Tuscan Bean And Pasta Soup suitable as pasta & noodles?

Yes, Tuscan Bean And Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Tuscan Bean And Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuscan Bean And Pasta Soup Recipe

Name: Tuscan Bean And Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 small onion, chopped; 1 garlic clove, minced; 1 (28 ounce) can crushed tomatoes; 2 (14 1/2 ounce) cans fat-free chicken broth; 1 (15 ounce) can kidney beans, undrained; 2 teaspoons dried basil; 2 teaspoons dried parsley; 2 tablespoons sugar; 1/4 teaspoon pepper; 1/3 cup water; 1/2 cup dried small whole wheat pasta (shells or broken noodles)

Warm up with this hearty Tuscan Bean And Pasta Soup recipe. Made with olive oil, onion, garlic and tomatoes. Easy step-by-step instructions included.

This Tuscan Bean And Pasta Soup relies on simple, everyday ingredients such as olive oil, small onion, chopped, garlic clove, minced and dried basil. It comes together quickly and makes 4 servings, at about 370 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Tuscan Bean And Pasta Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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