Turtle Tart Recipe

Name: Turtle Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: COOKIE BASE; 1 (17 1/2 ounce) bag betty crocker oatmeal cookie mix; 1/2 cup butter or 1/2 cup margarine, softened; 1 tablespoon water; 1 egg; 1 cup chopped pecans; FILLING; 40 caramels, unwrapped; 1/3 cup whipping cream; 3/4 cup chopped pecans; TOPPING; 1 (11 1/2 ounce) bag milk chocolate chips (2 cups); 1/3 cup whipping cream; 1/4 cup chopped pecans

Servings: persons

COOKIE BASE
1 (17 1/2 ounce) bag betty crocker oatmeal cookie mix
1/2 cup butter or 1/2 cup margarine, softened
1 tablespoon water
1 egg
1 cup chopped pecans
FILLING
40 caramels, unwrapped
1/3 cup whipping cream
3/4 cup chopped pecans
TOPPING
1 (11 1/2 ounce) bag milk chocolate chips (2 cups)
1/3 cup whipping cream
1/4 cup chopped pecans

1
Heat oven to 350u00b0F In large bowl, stir cookie mix, butter, water and egg until soft dough forms. Stir in 1 cup pecans. Press dough in bottom and up side of ungreased 9-inch tart pan with removable bottom.
2
Bake 19 to 21 minutes or- until light golden brown. Cool 10 minutes.
3
Meanwhile, in medium microwavable bowl, microwave caramels and 1/3 cup whipping cream on High 2 to 4 minutes, stirring twice;until caramels are melted. Stir in cup pecans. Spread over cooled crust. Refrigerate 15 minutes.
4
In another medium microwavable bowl, microwave chocolate chips and 1/3 cup whipping cream on High 1 to 2 minutes, stirring every 30 seconds, until chocolate is smooth. Pour over filling. Sprinkle with 1/4 cup pecans. Refrigerate 2 hours or until set. To serve, let stand at room temperature 10 minutes before cutting. Store covered in refrigerator.

889

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: COOKIE BASE, 1 (17 1/2 ounce) bag betty crocker oatmeal cookie mix, 1/2 cup butter or 1/2 cup margarine, softened, 1 tablespoon water, and more.

Yes, Turtle Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turtle Tart

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