Turtle Soup

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   ["Place the turtle or terrapin meat in a large, heavy kettle. Add the scallions and 1 1/2 quarts water.", "Simmer together gently for 2 hours.", "Remove the meat from the broth and dice.", "Return to the broth.", "Add 1 quart water, the instant beef broth and salt; simmer for 2 hours longer or until the meat is tender.", "Serve hot. The turtle meat was considered a ""good medicine"" among the Plains Tribes."]

* Per serving · 4 servings · Values may vary.

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