How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turtle Sauce Piquante?

You need 8 ingredients. The key ingredients include: 3 lb. turtle meat, cut up in pieces, 1 small can mushrooms, 1 small can mushroom steak sauce, 1 can Ro-Tel tomatoes, and more.

Is Turtle Sauce Piquante suitable as meat & poultry?

Yes, Turtle Sauce Piquante falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turtle Sauce Piquante?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turtle Sauce Piquante Recipe

Name: Turtle Sauce Piquante
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. turtle meat, cut up in pieces; 1 small can mushrooms; 1 small can mushroom steak sauce; 1 can Ro-Tel tomatoes; 1 Tbsp. Worcestershire sauce; Tony Chachere's seasoning to taste; 1 green hot pepper, chopped; 1/2 c. onion tops and parsley, chopped

Turtle Sauce Piquante – a delicious recipe with turtle meat, mushrooms, mushroom steak sauce, Ro-Tel tomatoes, Worcestershire sauce, Chachere. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. turtle meat, cut up in pieces
1 small can mushrooms
1 small can mushroom steak sauce
1 can Ro-Tel tomatoes
1 Tbsp. Worcestershire sauce
Tony Chachere's seasoning to taste
1 green hot pepper, chopped
1/2 c. onion tops and parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Meat & Poultry

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Turtle Sauce Piquante

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