How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turtle Brownie Pie?

You need 6 ingredients. The key ingredients include: 1 pkg. (15.9 oz.) brownie mix (8-inch pan size), 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding, 2 cups cold milk, 1-3/4 cups thawed COOL WHIP Whipped Topping, divided, and more.

Is Turtle Brownie Pie suitable as baking & desserts?

Yes, Turtle Brownie Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turtle Brownie Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turtle Brownie Pie Recipe

Name: Turtle Brownie Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. (15.9 oz.) brownie mix (8-inch pan size); 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding; 2 cups cold milk; 1-3/4 cups thawed COOL WHIP Whipped Topping, divided; 1/4 cup chopped PLANTERS Pecans, toasted; 2 Tbsp. caramel ice cream topping

Bake this irresistible Turtle Brownie Pie at home. Made with brownie mix, cold milk, Topping and Pecans. Easy step-by-step instructions included.

This Turtle Brownie Pie relies on simple, everyday ingredients such as cold milk and caramel ice cream topping. It comes together quickly and makes 4 servings, at about 436 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Turtle Brownie Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 pkg. (15.9 oz.) brownie mix (8-inch pan size)
2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding
2 cups cold milk
1-3/4 cups thawed COOL WHIP Whipped Topping, divided
1/4 cup chopped PLANTERS Pecans, toasted
2 Tbsp. caramel ice cream topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Baking & Desserts

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