Turtle Bars

1. 1

   Place cake mix, melted butter, and 1/3 cup evaporated milk in large mixing bowl.

2. 2

   Beat at high speed until well mixed.

3. 3

   Place 1/2 of mixture into a 9 x 13-inch greased baking pan and press well into bottom.

4. 4

   Bake at 350u00b0 for 6 minutes.

5. 5

   Remove from oven and cool to room temperature.

6. 6

   Place caramels and remaining 1/3 cup evaporated milk in heavy saucepan.

7. 7

   Stir over medium heat until smooth.

8. 8

   Pour evenly over baked and cooled chocolate mixture.

9. 9

   Spread with spatula to cover all of chocolate mixture. Sprinkle with chocolate chips and pecans.

* Per serving · 4 servings · Values may vary.

No additional tips available.