Turnips With Corn Dodgers

1. 1

   Cook turnips with pork in 2 quarts water.

2. 2

   Cook until meat and turnips are good and tender.

3. 3

   Mix cornmeal.

4. 4

   Let it be where you can pat out in round patties.

5. 5

   Drop in boiling turnips; do not stir.

6. 6

   Just push around with spoon.

7. 7

   Salt and pepper to taste.

No additional tips available.