How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turnip Soup?

You need 9 ingredients. The key ingredients include: 2 Tbsp. butter, 1 large onion, chopped, 6 medium turnips, 1 rutabaga, chopped, and more.

Is Turnip Soup suitable as soups & stews?

Yes, Turnip Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turnip Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turnip Soup Recipe

Name: Turnip Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 large onion, chopped; 6 medium turnips; 1 rutabaga, chopped; 2 potatoes, chopped; 6 c. chicken stock; 1 c. heavy cream; salt and pepper to taste; lemon zest

Turnip Soup – a delicious recipe with butter, onion, turnips, potatoes, chicken stock, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tbsp. butter
1 large onion, chopped
6 medium turnips
1 rutabaga, chopped
2 potatoes, chopped
6 c. chicken stock
1 c. heavy cream
salt and pepper to taste
lemon zest

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
900 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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