Fresh, crisp and full of flavor — this Turnip Salad Casserole is a must-try. Made with turnip greens, cream of celery soup, mayonnaise and eggs. Easy st…
This Turnip Salad Casserole relies on simple, everyday ingredients such as turnip greens (drained), cream of celery soup, mayonnaise and beaten eggs. It comes together quickly and makes 4 servings, at about 311 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026