How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turnip Greens Stew?

You need 8 ingredients. The key ingredients include: 2 cups chopped cooked ham, 1 tablespoon vegetable oil, 3 cups chicken broth, 2 (16-oz.) packages frozen chopped turnip greens, and more.

Is Turnip Greens Stew suitable as soups & stews?

Yes, Turnip Greens Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turnip Greens Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turnip Greens Stew Recipe

Name: Turnip Greens Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups chopped cooked ham; 1 tablespoon vegetable oil; 3 cups chicken broth; 2 (16-oz.) packages frozen chopped turnip greens; 2 (15.5-oz.) cans cannellini beans, drained and rinsed; 4 cups frozen diced onion, red and green bell peppers, and celery; 1 teaspoon sugar; 1 teaspoon seasoned pepper

Turnip Greens Stew – a delicious recipe with ham, vegetable oil, chicken broth, cannellini beans, onion, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups chopped cooked ham
1 tablespoon vegetable oil
3 cups chicken broth
2 (16-oz.) packages frozen chopped turnip greens
2 (15.5-oz.) cans cannellini beans, drained and rinsed
4 cups frozen diced onion, red and green bell peppers, and celery
1 teaspoon sugar
1 teaspoon seasoned pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
669 kcal
Category
Soups & Stews

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Turnip Greens Stew

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